Description

Get back to your roots with the spicy, bitter balance of Dandelion Ginger. As the tea steeps, you’ll experience high notes of aromatic lemon, rosemary and candied ginger. Fermented shu Pu’er tea fuses with roasted dandelion root and the spiciest of gingers to create a restorative, soothing tonic. Comes in a 4oz pouch ready for retail or food service.

TASTING NOTES Spicy ginger and bittersweet roasted dandelion root with aromatic rosemary and refreshing citrus.