El Capitan

El Capitan

Posted on November 14, 2012

Espresso, honey, and alcohol complimenting one another on a first name basis….

Recipe

2 oz. espresso, cool

3/4 oz. cynar

1/4 oz. warmed Massey Honey

1/4 oz. Cointreau

 

After warming the honey slightly, combine all the ingredients. Add a good amount of ice and shake like hell for five seconds. Strain into a small, chilled glass. Let the bubbles rise to the top and enjoy.